Hibiscus Powder

Key Features

• Natural hibiscus flavor and color

• Rich in antioxidants and vitamins

• Supports cardiovascular health

• Promotes overall well-being

• Easy to use and store

• Suitable for food, beverage, and cosmetic use

Applications

• Teas and beverages

• Confectionery and desserts

• Functional foods and supplements

• Natural colorant for food and cosmetics

• Nutraceutical formulations

Typical Specifications

• Appearance: Deep red powder

• Taste & Flavor: Characteristic tart hibiscus flavor

• Moisture: ≤ 5%

• Solubility: Good solubility in water

• Particle Size: 80–120 mesh

• Ash: ≤ 3%